AuthorEmily GrayCategoryCocktails & Mocktails, Emily\'s Kitchen & Bar
60 ml Japanese vodka
30 ml Strawberry liqueur
260 ml Dry rosé wine
4 dashes Absinthe
To garnish:
2 Small handfuls of fresh strawberries, hulled and sliced
1
Fill 2 wine glasses with ice.
2
Divide the vodka, strawberry liqueur, and rosé evenly between the glasses.
3
Shake 2 dashes of absinthe over each glass, then stir well.
4
Stir in the strawberry slices, to garnish, then serve.
5
Enjoy, and please remember to drink responsibly.
Ingredients
60 ml Japanese vodka
30 ml Strawberry liqueur
260 ml Dry rosé wine
4 dashes Absinthe
To garnish:
2 Small handfuls of fresh strawberries, hulled and sliced